Recipes

Cloud : Recipes

Squares, Bars, and Barks

No-Bake S’mores Granola Bars

Ingredients

  • 1 1/2 cups old-fashioned rolled oats
  • 1 1/2 cups crisp rice cereal
  • 2 cups Dandies® Mini Vanilla Marshmallows, divided
  • 1/2 cup vegan chocolate chunks or chips
  • 1/2 cup almond or sunflower seed butter
  • 2 tablespoons coconut oil
  • 2 tablespoons agave or maple syrup
  • 1 teaspoon vanilla
  • 1/2 teaspoon fine sea salt
  • 4 ounces vegan dark chocolate, optional
 

10 bars

1. Spray a 9" square baking dish with cooking spray and line with parchment.

2. In a large bowl combine oats, cereal, 1 cup Dandies®, and chocolate.

3. In a medium saucepan combine remaining 1 cup Dandies®, nut butter, coconut oil, agave or maple syrup, vanilla, and salt. Place over medium-low heat, stirring constantly, until smooth. Alternatively, in a microwave-safe bowl combine remaining 1 cup Dandies®, nut butter, coconut oil, agave or maple syrup, vanilla, and salt. Microwave 1 minute at a time, stirring after each minute, until smooth, about 3 minutes. Pour over oat mixture and stir to combine.

4. Press mixture evenly into baking dish and refrigerate until cooled and firm, 1 hour. Cut crosswise in half, then cut into 10 long, thin bars.

5. If desired, in a microwave-safe bowl melt chocolate at 50% power, stirring every 30 seconds, until fully melted. Drizzle over bars and refrigerate until firm. Store bars at room temperature in an airtight container.

 

Recipe by Dandies Marshmallows

 

Follow us on Instagram, Twitter, Pinterest, Facebook for more tasty vegan tips and recipes.

No-Bake S’mores Granola Bars No-Bake S’mores Granola Bars click to enlarge
All Recipes
Background

The recipe was sent successfully!